(I’m tired of typing in all lower caps, so I’ll stop at least for now.)
The second episode preview featuring now disgraced Food Network “star” Robert Irvine, smart Food Network pledges and of course Lisa Garza. after the more…
Robert Irvine wakes up the contestants at 3 am. Dick.
Lisa looks happy.
OMG ITS TEH POT OF DOOMZORS!!!!!!!!11111!!!!!!!
The teams will be dived in three by colors again. it’s for “an ingredient search for [their] next challenge.” In which the contestants must prove that they have food knowledge or prep an item to get their next item. YOU NEED KNIVES, PEOPLE. And aminal names!
Irvine, it’s not the “USA Today weekend section.” It’s USA Weekend. Get it right or go home poser! (BTW, the winnars will be featured in USA Weekend. Eww. This was mentioned by Kelsey. Double eww.) The first team to meet Irvine gets some “advantage.” I hope it’s not doing shows with Poochie Fieri.
This reminds me so much of an episode of Reading Rainbow. In a frat house.
Oh, make a baguette, tough guy. Try cutting an onion brunoise!
Contestants apparently need to get some bread to please Irvine. Here’s one of the selections! Who wants to bet that someone will make something that will cut someone’s mouth with this?
“All it takes is one slip…” Yeah, you keep dreaming, Lisa. Just like your spiritual daughter.
(Left: Lisa. Right: Spiritual daughter.)
Oh, I spoke too soon. Lisa was right! Just like her spiritual daughter. Sometimes.
Stop rubbing it in my face Lisa.
And now for something completely different, a man with some cheese. The man with three noses was not available.
And now one of the cheese choices.
And now a man in a meat market. No, not a lounge @ TWOP.
And your three meats: lamb stew meat (I think), strip steak or duck breast. This menu will probably suck. For at least one team.
Now this is a challenge: butchering chicken correctly! But why do it in a hoodie?
Shane does it well and fast. It’s the CIA training, I bet.
Postscript: And we are going to Joisey. Again.
